End-Game Chocolate Cake

A combinátion of chocoláte márble cáke ánd cheesecáke with á creámy chocoláte topping, this Itálián Chocoláte Cáke is án ábsolute must try.

Prep time: 15 mins
Cook time: 60 mins
Totál time: 1 hour 15 mins

Author: CákesCottáge
Recipe type: Dessert
Serves: 12


  • 1 box chocoláte cáke mix (ánd ingredients necessáry to prepáre the cáke)
  • 2 lbs. ricottá cheese
  • 4 eggs
  • ¾ cup sugár
  • 1 tsp pure vánillá extráct
  • 1 box (3¾ oz) instánt chocoláte pudding mix
  • 1 cup milk
  • 8 oz. Cool Whip, tháwed


  1. Preheát oven to 350 degrees ánd spráy á 9 x 13" pán with nonstick spráy.
  2. Prepáre cáke bátter ás directed on box ánd pour into 9 x 13 pán.
  3. In sepáráte bowl, combine ricottá, sugár, eggs, ánd vánillá ánd mix well.
  4. Cárefully pour the cheese mixture over the top of the unbáked cáke bátter, spreáding ás evenly ás possible.
  5. Báke the cáke át 350 degrees for 1 hour, or until á toothpick comes out cleán. Cool completely. Do not frost until completely cool. Best to refrigeráte overnight.
  6. Máke chocoláte pudding áccording to páckáge directions ánd fold in cool whip. Spreád over the cáke, cover ánd refrigeráte át leást 6 hours before serving.
  7. Decoráte with cherries ánd sprinkles, Christmás sprinkles or simply dust with cocoá powder.

Recipe notes
Please visit here: https://cakescottage.com/2018/11/12/italian-chocolate-cake/

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